Chorizo and padron peppers
Another simplified Spanish recipe by Chef Nick! And it’s hard to get more Spanish than this. All you need is one frying pan and you…
Semana Santa, how Spain celebrates the rebirth of Christ
Semana Santa, or Holy Week, is a cherished and profoundly meaningful religious observance in Spain. It is a time when the streets come alive with…
A love hate relationship; bullfighting in Spain
Bullfighting, known as “corrida de toros” in Spain, has a long and storied history deeply intertwined with the country’s culture and traditions. It has been…
Fall in love with Sevilla, Andalucia’s gem
Sevilla, the capital of Spain’s Andalusia region, is a city that encapsulates the essence of Spanish culture, history, and tradition. Often overshadowed by its more…
Vigo Christmas lights take the Big Apple by storm
Vigo, the Christmas light capital of Spain. Famous for its impressive display of 11,5 million LED lights, this northern city puts others to shame when…
Albondigas Through Time: History, Cultural Influence, and Traditional Recipe
Albondigas, meatballs, are a traditional Spanish food commonly as a tapa. Most of us know what they are, however, where does the word come from?…
Meet the Caganer, the ‘pooping’ star of Catalan Christmas
The ‘pooping man’ doesn’t sound Christmassy to me personally, but people from certain parts of Spain beg to differ. The Caganer, is a small figurine…