Apricot and Blue Cheese salad
A mix between flavours, this week Chef Nick brings us a beautiful combination of fruit and cheese, which is quick and easy for this summer.…
Recipes
Recipes of the week with house Chef Nick Newman!
Cherry Gazpacho
It is hard to find a more Spanish food than Gazpacho! This week, Chef Nick has brought us exactly that, but with a fruity, summer…
From dry fields to skincare: The benefits of Helichrysums
If you are familiar with the Andalucian countryside you have probably spotted some small dry-looking bright yellow flowers. These are helichrysums and surprisingly, have quite…
Mushroom Paté
Good Morning Spain brings you yet another Simplified Spanish recipe- mushroom paté. If you are not usually a mushroom fan, this may be the way…
Dates with Goat’s cheese and Serrano ham
Chef Nick is back with another Simplified Spanish recipe! This week’s delicious dish is perfect as a starter, tapa or with a bit of salad…
Olives PilPil
This easy and quick recipe will absolutely revolutionize the way you eat your olives. INGREDIENTS OlivesOlive juice (from the olives)Oil4 cloves garlicShallotsChilliSaltPeppersBay leafFresh thymeSweet paprikaWhite…
Spanish Egg Soup
A delicious, simple, warming dish that, once you try it, you will never look back on! Chef Nick brings you a new simplified Spanish recipe:…
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