Asparagus with Brie and Jamón serrano
This week´s recipe is a modern style tapa, blended with traditional countryside cooking. Quick and easy with barely any cooking involved, these jamón serrano rolls…
Tarta de Higo y Queso Brie (Fig and Brie Tart)
This week’s recipe is the traditional Fig and Brie Tart. The Mediterranean dish is a tapa-style dish which is perfect for this time of year…
Prawns Pil Pil
Our in-house chef at Good Morning Spain, Nick Newman shows us this recipe for Gambas al Pil Pil, an absolutely Spanish and delicious recipe that you’re going to love. Take a look and let us know if you used this recipe!
Watch Good Morning Spain episodes to see how-to cook the best Spanish dishes!
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